Juice - Cranberry Recipe
Make Juice - Cranberry Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Juice Ingredients
Method
Juice Preparation
- 1
Prepare the Cranberries
Rinse the fresh cranberries under cold water and remove any stems or damaged berries.
- 2
Cook the Cranberries
In a large pot, combine the rinsed cranberries and water. Bring to a boil over medium heat and then reduce to a simmer. Cook for about 15-20 minutes until the cranberries burst and soften.
- 3
Strain the Juice
Remove the pot from heat and let it cool slightly. Using a fine mesh strainer or cheesecloth, strain the mixture into a large bowl or pitcher, pressing down to extract as much juice as possible.
- 4
- 5
Chill and Serve
Refrigerate the juice until chilled. Serve over ice and enjoy!
