Pico De Gallo Recipe
Recipe information
Make Pico De Gallo in just 15m. Fresh and zesty, our Pico De Gallo combines ripe tomatoes, crisp onions, fragrant cilantro, and a hint of lime for a vibrant salsa that perfectly complements any dish.
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Ingredients
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Fresh Ingredients
Preparation
Preparation
1. Combine Ingredients
In a large bowl, combine the diced tomatoes, chopped onion, fresh cilantro, and jalapeño.
2. Add Lime Juice
Pour in the lime juice and add salt to the mixture. Stir gently to combine all the ingredients evenly.
3. Taste and Adjust
Taste the pico de gallo and adjust the seasoning with more salt or lime juice if necessary.
4. Chill and Serve
Let the pico de gallo sit for about 30 minutes to allow the flavors to meld. Serve with tortilla chips or as a topping for your favorite dishes.
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