8oz Prime Flat Iron Steak Recipe

Time45m

Serves1

Make 8oz Prime Flat Iron Steak Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Steak
Take the prime flat iron steak out of the refrigerator and let it come to room temperature for about 30 minutes. This helps the steak cook evenly.
2
Season the Steak
Rub both sides of the steak with olive oil. Season generously with salt, black pepper, and garlic powder. Sprinkle fresh rosemary on both sides.
3
Preheat the Grill or Pan
Preheat a grill or a cast-iron skillet over medium-high heat. Ensure it's hot before placing the steak on it.
4
Cook the Steak
Place the steak on the grill or skillet and cook for about 4-5 minutes on each side for medium-rare, adjusting the time based on your preferred doneness.
5
Rest the Steak
Once cooked to your liking, remove the steak from the heat and let it rest for about 5 minutes. This allows the juices to redistribute.
6
Slice and Serve
Slice the steak against the grain and serve immediately. Enjoy your perfectly cooked prime flat iron steak!