
Meat Dish Recipe
Recipe information
Make Meat Dish in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Main Ingredients
Preparation
Cooking Instructions
2. Cook the Vegetables
In a large skillet, heat olive oil over medium heat. Add chopped onion, garlic, and bell pepper. Sauté for about 5 minutes until softened.
3. Brown the Meat
Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 7-10 minutes.
4. Add Sauce and Spices
Stir in the tomato sauce, salt, black pepper, paprika, and cumin. Bring to a simmer and let it cook for an additional 10 minutes.
5. Garnish and Serve
Remove from heat, sprinkle fresh parsley on top, and serve warm with your choice of side.
Local Coupons
No local coupons found for this recipe's ingredients.