Mint Frappe Coffee Recipe
Make Mint Frappe Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mint Frappe Coffee Ingredients
Method
Mint Frappe Coffee Preparation Directions
- 1
Brew the Coffee
Start by brewing a strong cup of coffee using your preferred method. Allow it to cool to room temperature or chill it in the refrigerator for faster use.
- 2
Prepare the Mint
Rinse the fresh mint leaves under cold water and pat them dry. Tear the leaves into smaller pieces to release their flavor.
- 3
Blend the Ingredients
In a blender, combine the brewed coffee, milk, torn mint leaves, sugar, and ice cubes. Blend until smooth and frothy.
- 4
Serve
Pour the blended mixture into serving glasses. Top with whipped cream and drizzle chocolate syrup over the top for added flavor.
- 5
Garnish
Optionally, garnish with a few whole mint leaves on top of the whipped cream for a fresh presentation.