Trays Recipe
Make Trays Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Toppings
Drizzle
Method
Preparation of Base
- 1
Preheat Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare Pita Bread
Brush each piece of pita bread with olive oil on both sides. Sprinkle garlic powder and salt evenly over the surface.
- 3
Bake Pita Bread
Place the prepared pita bread on a baking sheet and bake in the preheated oven for 10-12 minutes, or until golden and crispy.
Assembling the Trays
- 4
Spread Hummus
Once the pita bread is baked and slightly cooled, spread a generous layer of hummus on each piece.
- 5
Add Toppings
Evenly distribute diced cucumbers, halved cherry tomatoes, crumbled feta cheese, and sliced olives over the hummus.
- 6
Garnish
Sprinkle chopped fresh parsley over the top of each tray for added flavor and presentation.
Final Touch
- 7
Drizzle
Finish each tray by drizzling balsamic glaze over the toppings for a sweet and tangy finish.
- 8
Serve
Cut the trays into wedges and serve immediately at room temperature.