Chicken & Seafood Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   In a bowl, mix chicken breast with olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Let it marinate for at least 30 minutes.

2. 2

   Cook the Chicken

   Heat a skillet over medium heat. Add the marinated chicken breasts and cook for about 5-7 minutes on each side or until fully cooked. Remove from skillet and set aside.

3. 3

   Cook the Shrimp

   In the same skillet, add a little more olive oil if needed. Add the shrimp and cook for about 3-4 minutes until they turn pink and opaque.

4. 4

   Combine and Serve

   Slice the cooked chicken and serve it on a plate with the sautéed shrimp. Garnish with chopped parsley and additional lemon juice if desired.