Spicy Honey Drizzle Recipe
A combination of honey and hot peppers creates a balance of sweet and spicy flavors. It’s used on pizza, fried chicken, waffles, and even ice cream.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Peppers
Wash and chop the fresh hot peppers into small pieces. Remove the seeds if you prefer a milder drizzle.
- 2
Combine Ingredients
In a small saucepan, combine the chopped hot peppers, honey, and red pepper flakes.
Cooking
- 3
Heat the Mixture
Place the saucepan over low heat and stir continuously until the mixture is well combined and heated through, about 5 minutes. Do not let it boil.
- 4
Add Optional Ingredients
If desired, add lemon juice and salt to taste, stirring to incorporate. This will enhance the flavor profile.
Cooling and Storing
- 5
- 6
Store the Drizzle
Transfer the cooled drizzle into a clean jar or container. Seal tightly and store in the refrigerator for up to 2 weeks.
