Hot Cheetos Mozzarella Sticks recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsChile ColoradoHot Cheetos Mozzarella Sticks Recipe

Hot Cheetos Mozzarella Sticks Recipe

Inspired by Chile Colorado
Time1h
Serves4

These mozzarella sticks are coated in crushed Flamin' Hot Cheetos, making them a bright red snack that's popular on social media. Two Hands Fresh Corn Dog has added them to their menu.

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Ingredients

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Cheese Preparation

Method

Preparation

  1. 1

    Prepare the Cheese

    Start by freezing the mozzarella sticks for about 30 minutes. This helps them hold their shape during frying.

  2. 2

    Set Up Breading Station

    In one shallow bowl, place the all-purpose flour. In a second bowl, whisk together the eggs and milk. In a third bowl, crush the Flamin' Hot Cheetos into fine crumbs.

Coating and Frying

  1. 3

    Coat the Cheese Sticks

    Remove the mozzarella sticks from the freezer. Dip each stick into the flour, then the egg mixture, and finally coat with the crushed Flamin' Hot Cheetos, ensuring an even and thorough coating.

  2. 4

    Heat the Oil

    In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

  3. 5

    Fry the Sticks

    Carefully place the coated mozzarella sticks into the hot oil, a few at a time to avoid overcrowding. Fry until they are golden brown, about 2-3 minutes. Remove and drain on paper towels.

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