Jul 14 2026
RestaurantsChick-A-Dee of LewistonChickadee's Burger Recipe

Chickadee's Burger Recipe

Time30m
Serves2

Juicy beef patty topped with lettuce, tomato, and onion.

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Ingredients

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Burger Patties

Toppings

Buns

Method

Prepare the Patties

  1. 1

    Mix Ingredients

    In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.

  2. 2

    Form Patties

    Divide the mixture into 2 equal portions and shape each portion into a patty, about ¾ inch thick.

Cook the Patties

  1. 3

    Preheat Grill or Pan

    Preheat your grill or a skillet over medium-high heat.

  2. 4

    Cook the Patties

    Place the patties on the grill or in the skillet. Cook for about 4-5 minutes on each side for medium doneness, or until they reach your desired level of doneness.

  3. 5

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

Prepare the Toppings

  1. 6

    Slice Vegetables

    While the patties are cooking, wash and slice the tomato and onion. Tear or chop the lettuce into smaller pieces.

Assemble the Burger

  1. 7

    Toast Buns

    Optional: Toast the burger buns on the grill or in a toaster for 1-2 minutes until lightly golden.

  2. 8

    Build the Burger

    On the bottom half of each bun, place a layer of lettuce, followed by the cheeseburger patty, sliced tomato, and onion. Top with the other half of the bun.

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