Jul 14 2026
Restaurants›CHICA Miami›Macchiato Recipe

Macchiato Recipe

Inspired by CHICA Miami
Time15m
Serves1

Make Macchiato Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Espresso Base

Milk Foam

Syrup (Optional)

Method

Espresso Preparation

  1. 1

    Brew the Espresso

    Using an espresso machine, brew 2 shots of espresso coffee. Ensure that you use freshly ground coffee beans for optimal flavor.

  2. 2

    Collecting Espresso

    Pour the freshly brewed espresso into a pre-warmed coffee cup and let it settle while you prepare the milk foam.

Milk Foam Preparation

  1. 3

    Heat the Milk

    In a saucepan, heat 1 cup of whole milk over medium heat until it is steaming, but do not let it boil.

  2. 4

    Froth the Milk

    Using a milk frother or a whisk, froth the heated milk until it has a creamy texture with a thick layer of foam on top.

Assembly

  1. 5

    Combine Espresso and Milk Foam

    Pour the frothed milk over the brewed espresso in the coffee cup, allowing the foam to sit on top of the espresso.

  2. 6

    Add Syrup (Optional)

    If desired, drizzle 1 tablespoon of vanilla syrup over the top of the foam for added sweetness and flavor.

  3. 7

    Serve

    Serve the macchiato immediately while it's hot, and enjoy your drink!

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