Banana Infused Havana Club Rum, Lime, Tiki Bitters, Clarified Milk Wash

In a bowl, mix the whole milk, sugar, and lemon juice until the sugar is fully dissolved.

Combine Ingredients

Pour the mixture through a fine mesh sieve or cheesecloth into another bowl to separate the curds from the whey. Let it sit for about 30 minutes.

Strain the Mixture

After straining, the liquid that remains is your clarified milk wash. Set it aside for later use.

Collect the Clarified Milk

Peel the ripe bananas and place them in a jar. Pour the Havana Club Rum over the bananas, ensuring they are fully submerged. Seal the jar and let it sit in a cool, dark place for 24-48 hours.

Infuse the Rum

After the infusion period, strain the rum through a fine mesh sieve to remove the banana solids. The resulting liquid is your banana-infused rum.

Strain the Infusion

In a cocktail shaker, combine 60 ml of the banana-infused Havana Club Rum, 30 ml of lime juice, and 4 dashes of tiki bitters.

Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

Shake the Cocktail

Using a fine mesh strainer, pour the cocktail into a chilled glass filled with ice.

Strain into Glass

Layer the clarified milk wash over the top of the cocktail gently to create a beautiful presentation.

Add Clarified Milk Wash

Havana Club Rum

Bananas (ripe)

Lime Juice

Tiki Bitters

Whole Milk

Sugar

Lemon Juice

Havana Banana

Make Havana Banana Recipe in just 2h . Banana Infused Havana Club Rum, Lime, Tiki Bitters, Clarified Milk Wash

Havana Banana Recipe

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