Grilled Asparagus Recipe
CHICA Spice, Truffle Oil, Parmesan Cheese
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Ingredients
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Vegetables
Oils & Condiments
Dairy
Method
Preparation
- 1
Preheat the Grill
Preheat your grill to medium-high heat, around 400°F (200°C).
- 2
Prepare the Asparagus
Wash the asparagus thoroughly and trim the tough ends, about 1-2 inches from the bottom.
Seasoning
- 3
Season the Asparagus
In a large bowl, toss the asparagus with truffle oil and CHICA spice until well coated.
Grilling
- 4
- 5
Add Parmesan
During the last minute of grilling, sprinkle the grated Parmesan cheese over the asparagus and close the grill lid to melt the cheese.
Serving
- 6
Serve
Remove the asparagus from the grill and transfer to a serving platter. Serve warm as a side dish.
