Golden Triangle Iced Tea Recipe
Make Golden Triangle Iced Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Method
Tea Preparation
- 1
Steep the Tea
In a medium saucepan, bring 4 cups of water to a boil. Once boiling, remove from heat and add 4 black tea bags. Allow the tea to steep for 5-7 minutes, depending on your desired strength.
- 2
Sweeten the Tea
After steeping, remove the tea bags and stir in 1 cup of granulated sugar until fully dissolved. Let the tea cool to room temperature.
- 3
Add Lemon Juice
Once the tea has cooled, add 1 cup of fresh lemon juice to the mixture and stir well.
Flavoring the Tea
- 4
Combine Ingredients
In a large pitcher, combine the cooled sweetened tea with 1 cup of fresh mint leaves and 1 cup of peach slices. Stir gently to combine.
- 5
Chill
Refrigerate the iced tea for at least 2 hours to allow the flavors to meld together.
- 6
Serve
To serve, fill glasses with ice cubes (about 1 cup each) and pour the chilled iced tea over the ice. Garnish with additional mint leaves or peach slices if desired.
