Caprese Salad Recipe
Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients listed in the salad ingredients section.
- 2
Slice the Mozzarella
Cut the fresh mozzarella into thick slices, about 1/2 inch each.
- 3
Slice the Tomatoes
Wash the tomatoes and slice them into thick rounds, similar in thickness to the mozzarella.
- 4
Arrange the Salad
On a large serving platter, alternate layers of mozzarella slices, tomato slices, and basil leaves. Start with mozzarella, then add a slice of tomato, followed by a basil leaf. Repeat until all ingredients are used.
- 5
Drizzle with Dressing
In a small bowl, whisk together the balsamic glaze and extra virgin olive oil. Drizzle this mixture over the arranged salad.
- 6
Season to Taste
Sprinkle the salad with salt and black pepper to taste. Adjust seasoning as desired.
- 7
Serve
Serve immediately as a fresh appetizer or side dish.