Jul 09 2026
Restaurants›Chiado Restaurant›Tartar Of Atlantic Salmon Recipe

Tartar Of Atlantic Salmon Recipe

Inspired by Chiado Restaurant
Time20m
Serves2

apple, cucumber, avocado

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Salmon

    Finely dice the Atlantic salmon fillet into small cubes and place in a mixing bowl.

  2. 2

    Chop the Vegetables

    Peel, core, and finely dice the apple. Peel and dice the cucumber. Cut the avocado in half, remove the pit, scoop out the flesh, and dice it.

  3. 3

    Combine Ingredients

    Add the diced apple, cucumber, and avocado to the bowl with the salmon.

  4. 4

    Season the Tartar

    Drizzle with lime juice, and season with salt and black pepper. Gently mix everything together to combine without mashing the avocado.

Serving

  1. 5

    Plate the Tartar

    Spoon the salmon tartar mixture onto serving plates. Garnish with fresh cilantro or parsley and microgreens if using. Serve immediately.

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