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Ingredients
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Stuffed Dates Ingredients
Method
Preparation Instructions
- 1
Prepare the Dates
Carefully slice each Medjool date lengthwise on one side, making sure not to cut all the way through. Remove the pit and set the dates aside.
- 2
Make the Filling
In a mixing bowl, combine the cream cheese, chopped walnuts, honey, cinnamon, and sea salt. Mix well until all ingredients are thoroughly combined.
- 3
Stuff the Dates
Using a small spoon or a piping bag, fill each date with the cream cheese mixture until they are generously stuffed.
- 4
Serve
Arrange the stuffed dates on a serving plate. Drizzle with additional honey if desired and enjoy!