Jul 17 2026
RestaurantsChello GrillKoobideh Kabob Recipe

Koobideh Kabob Recipe

Inspired by Chello Grill
Time30m
Serves4

Ground Beef, Onion.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Onion

    Finely grate or chop the onion and squeeze out excess moisture using a cheesecloth or paper towel.

  2. 2

    Mix the Ingredients

    In a large bowl, combine the ground beef, grated onion, salt, black pepper, turmeric, cumin, minced garlic, and chopped parsley (if using). Mix well until all ingredients are evenly incorporated.

  3. 3

    Shape the Kabobs

    Divide the mixture into equal portions and shape each portion into long, thin kebabs around skewers.

  4. 4

    Grill the Kabobs

    Preheat the grill to medium-high heat. Grill the koobideh kabobs for about 10-12 minutes, turning occasionally until fully cooked.

  5. 5

    Serve

    Remove the kabobs from the grill and let them rest for a few minutes before serving. Enjoy with rice or flatbread!

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