Jul 17 2026
RestaurantsChef's RestaurantOven Roasted Potatoes Recipe

Oven Roasted Potatoes Recipe

Inspired by Chef's Restaurant
Time40m
Serves4

Make Oven Roasted Potatoes Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Oven Roasted Potatoes

Method

Preparation Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Potatoes

    Wash and cut the potatoes into even-sized cubes.

  3. 3

    Season the Potatoes

    In a large bowl, combine the cubed potatoes, olive oil, garlic powder, dried rosemary, salt, and black pepper. Toss until the potatoes are evenly coated.

  4. 4

    Roast the Potatoes

    Spread the seasoned potatoes in a single layer on a baking sheet. Roast in the preheated oven for about 25-30 minutes, or until golden brown and crispy, stirring halfway through.

  5. 5

    Serve

    Remove from the oven and let them cool slightly before serving.

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