Jul 14 2026
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Ingredients
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Burger Ingredients
Toppings
Method
Burger Preparation
- 1
Form the Patties
In a large bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined, then divide the mixture into 4 equal portions and shape them into round patties.
- 2
- 3
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Assembly
- 4
Prepare the Bun
Toast the burger buns on the grill or in a toaster until golden brown.
- 5
Add Lettuce and Tomato
On the bottom half of each bun, layer the lettuce leaves and slices of tomato.
- 6