Exotic Lemonade Recipe
Recipe information
Make Exotic Lemonade in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base Ingredients
Exotic Flavors
Preparation
1. Juicing the Lemons
Juice the fresh lemons to extract about 1 cup of lemon juice. Strain the juice to remove seeds and pulp.
2. Making the Lemonade Base
In a large pitcher, combine the lemon juice, 4 cups of water, and 1 cup of sugar. Stir until the sugar is completely dissolved.
3. Adding Exotic Flavors
To the lemonade base, add 1 cup of fresh mint leaves, 2 tablespoons of grated ginger, 1 cup of pineapple juice, and 1 cup of coconut water. Mix well.
4. Adding Spiciness
Sprinkle in 1 teaspoon of chili powder to add a touch of heat to the lemonade. Stir to combine.
Serving
5. Chill and Serve
Refrigerate the exotic lemonade for at least 30 minutes to chill. Serve in glasses filled with ice cubes for a refreshing drink.
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