Garlic Bread Recipe

Time25m
Serves4

Toasted bread with garlic and herbs

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Frequently paired with

The best thing to pair and share with Garlic Bread

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CHURROS

pair w / Chocolate Español with a splash of Meyers Rum, Short's Soft Parade

sweet · crispy · rich

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Ingredients

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Bread

Garlic Mixture

Method

Preparation

1

Preheat the Oven

Preheat your oven to 375°F (190°C) to prepare for baking the garlic bread.

2

Prepare the Garlic Butter

In a mixing bowl, combine the softened unsalted butter, minced garlic cloves, chopped fresh parsley, olive oil, salt, and black pepper. Mix well until all ingredients are fully incorporated.

3

Slice the French Bread

Slice the French bread loaf in half lengthwise, making sure not to cut all the way through. You want to create a hinge so the bread stays connected.

Assembly and Baking

4

Spread the Garlic Mixture

Spread the prepared garlic butter mixture evenly on the cut sides of the French bread, ensuring to cover all areas.

5

Bake the Garlic Bread

Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-12 minutes, or until the edges are golden and the bread is toasted.

6

Serve

Remove the garlic bread from the oven, allow to cool slightly, then cut into smaller pieces and serve warm.

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