Acadiana Mule Recipe
whiskey. apricot brandy. fresh lime juice. turbinado sugar. ginger ale.
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Ingredients
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Cocktail Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Fill a highball glass with ice cubes to chill while preparing the cocktail.
- 2
Mix the Ingredients
In a cocktail shaker, combine the whiskey, apricot brandy, fresh lime juice, and turbinado sugar.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
- 5
Top with Ginger Ale
Pour ginger ale over the cocktail mixture in the glass, filling it to the top.
- 6
Garnish
Garnish with a lime wedge and fresh mint leaves for added flavor and presentation.