Traditional Cobb Recipe
Make Traditional Cobb Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Protein Toppings
Dressing
Method
Preparation of Salad Base
- 1
Prepare the Greens
In a large bowl, combine the romaine lettuce and spinach. Tear the lettuce into bite-sized pieces for easy eating.
- 2
Add Vegetables
Halve the cherry tomatoes and slice the cucumber thinly. Add them to the bowl with the greens.
Cooking Proteins
- 3
Cook the Chicken
Grill the chicken breast until fully cooked, about 6-7 minutes per side, or until it reaches an internal temperature of 165°F (75°C). Allow it to rest before slicing.
- 4
- 5
Cook the Bacon
In a skillet, cook the bacon slices over medium heat until crispy, about 5-7 minutes. Drain on paper towels and crumble.
Making the Dressing
- 6
Combine Dressing Ingredients
In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until emulsified.
Assembling the Cobb Salad
- 7
Layer the Ingredients
On top of the salad base, arrange the sliced grilled chicken, quartered hard-boiled eggs, crumbled bacon, and blue cheese in sections.
- 8
Drizzle with Dressing
Drizzle the prepared dressing over the salad just before serving.