Tonic Water Recipe
Make Tonic Water Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavoring Ingredients
Method
Preparation
- 1
Mixing the Base
In a large mixing bowl, combine the carbonated water, quinine powder, sugar, and citric acid. Stir gently until all the ingredients are well mixed and the sugar is completely dissolved.
- 2
Infusing the Flavor
Add the lime juice, lemon zest, and chosen herbs to the mixture. Stir gently to incorporate the flavors. Allow the mixture to sit for about 10-15 minutes to infuse the flavors.
Finalizing the Tonic
- 3
Strain the Mixture
Using a fine mesh strainer or cheesecloth, strain the tonic mixture into a clean bottle or jar, discarding any solid herbs and zest.
- 4
Chill and Serve
Refrigerate the tonic water for at least 1 hour before serving. Serve chilled over ice, garnished with a slice of lime or lemon, if desired.