Lemon Basil Martini Recipe
Deep Eddy lemon vodka & fresh muddled basil vigorously shaken, served up
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Muddle the Basil
In a cocktail shaker, add the fresh basil leaves. Use a muddler or the back of a spoon to gently crush the basil leaves to release their essential oils. Be careful not to tear them too much.
- 2
Add Ingredients
Pour in the Deep Eddy lemon vodka, fresh lemon juice, and simple syrup into the shaker with the muddled basil.
- 3
Shake
Fill the shaker with ice and secure the lid tightly. Vigorously shake the mixture for about 15-20 seconds to chill and combine the ingredients.
- 4