Elena's Waldorf Chicken Salad Sandwich Recipe
Berry bread.
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Ingredients
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Bread
Chicken Salad
Method
Bread Preparation
- 1
Prepare the Berry Bread
In a medium bowl, combine the mixed berries and honey. Gently fold to coat the berries with honey. Allow to sit for about 10 minutes to let the juices release.
- 2
Toast the Bread
While the berries are resting, toast the slices of whole wheat bread until golden brown. Allow to cool slightly before assembling the sandwiches.
Chicken Salad Preparation
- 3
Make the Chicken Salad
In a large mixing bowl, combine the shredded chicken, diced celery, halved grapes, and chopped walnuts.
- 4
Add the Dressing
In a separate bowl, mix together the Greek yogurt, mayonnaise, lemon juice, salt, and black pepper until well combined. Pour this dressing over the chicken mixture and stir until all ingredients are evenly coated.
- 5
Assemble the Sandwich
On a slice of toasted bread, layer a lettuce leaf followed by a generous scoop of chicken salad. Top with another slice of bread. Repeat for the remaining slices.
- 6
Serve with Berry Topping
Serve the sandwiches immediately with the prepared honeyed mixed berries on the side or on top of the sandwich for added sweetness.