Jul 14 2026
Restaurants›Celebration›Grilled Rosemary Salmon Recipe

Grilled Rosemary Salmon Recipe

Inspired by Celebration
Time50m
Serves4

Grilled with fresh rosemary, fresh thyme, garlic and olive oil.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a bowl, combine the olive oil, minced garlic, chopped rosemary, chopped thyme, salt, and black pepper. Mix well.

  2. 2

    Marinate the Salmon

    Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure that the fillets are well-coated. Cover and refrigerate for at least 30 minutes.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Salmon

    Remove the salmon from the marinade and place it on the grill. Cook for about 4-6 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.

  5. 5

    Serve

    Remove the salmon from the grill and let it rest for a few minutes before serving. Enjoy!

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