Carajillo Recipe

Time15m
Serves1

Make Carajillo Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Carajillo

Licor 43 | Cold House Made Espresso

sweet · rich · creamy

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Ingredients

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Primary Ingredients

Optional Garnishes

Method

Preparation

1

Brew the Espresso

Using an espresso machine or stovetop Moka pot, brew 2 shots of espresso and set aside.

2

Mix the Base

In a mixing glass, combine the brewed espresso, 1 oz of Licor 43, and 1 tsp of sugar. Stir until the sugar is completely dissolved.

3

Prepare the Glass

Fill a serving glass with 5 ice cubes to chill the drink.

4

Combine the Mixture

Pour the espresso mixture over the ice cubes in the serving glass.

5

Garnish (Optional)

If desired, top the drink with whipped cream and a sprinkle of cocoa powder for added flavor.

6

Add Cinnamon

Place a cinnamon stick in the drink for garnish and added aroma.

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