Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with tomatoes, basil, and mozzarella.

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Ingredients

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1
Prepare the Bread
Preheat your grill or grill pan over medium heat. Slice the baguette into 1/2-inch thick slices.
2
Grill the Bread
Brush each side of the baguette slices with olive oil. Grill the slices for about 2-3 minutes on each side, or until grill marks appear and the bread is crispy.

3
Prepare the Tomato Mixture
Chop the tomatoes into small cubes and place them in a bowl. Add the minced garlic, chopped fresh basil leaves, olive oil (2 tablespoons), salt, and black pepper. Mix well to combine all the ingredients.
4
Prepare the Mozzarella
Slice the mozzarella cheese into thin rounds or small cubes, depending on your preference.

5
Assemble the Bruschetta
Take the grilled bread slices and top each slice generously with the tomato mixture. Add a piece of mozzarella cheese on top of the tomato mixture.

6
Serve
Drizzle the remaining olive oil over the assembled bruschetta and serve immediately while the bread is warm.