Jul 14 2026
RestaurantsCassandra's on the RiverWangs And Thangs Recipe

Wangs And Thangs Recipe

Time1h
Serves4

A selection of wings and sides.

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Ingredients

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Wings

Method

Preparation

  1. 1

    Prepare the Wings

    Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, salt, black pepper, and garlic powder until evenly coated.

  2. 2

    Bake the Wings

    Spread the wings evenly on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.

  3. 3

    Sauce the Wings

    In a separate bowl, toss the baked wings with buffalo sauce until well coated.

Serving

  1. 4

    Prepare the Sides

    While the wings are baking, prepare the sides by cutting celery and carrots into sticks and placing them on a platter with ranch and blue cheese dressing.

  2. 5

    Serve

    Serve the wings hot with celery and carrot sticks on the side, along with ranch and blue cheese dressing for dipping.

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