Jul 14 2026
RestaurantsCasale's Halfway ClubSalami Pizza Recipe

Salami Pizza Recipe

Time30m
Serves4

Indulge in our savory Salami Pizza, where a perfectly baked, thin crust is topped with rich tomato sauce, melted mozzarella cheese, and generous slices of zesty salami. Each bite bursts with flavor, enhanced by a sprinkle of fresh herbs and a dash of chili flakes for those who crave a hint of heat. It's a classic favorite that brings together the best of Italian tradition and comfort food in one delicious slice!

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Ingredients

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Pizza Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Dough

    Preheat your oven to 475°F (245°C). If using store-bought pizza dough, allow it to come to room temperature.

  2. 2

    Roll Out the Dough

    On a lightly floured surface, roll out the pizza dough into a 12-inch circle. Transfer it to a pizza stone or baking sheet.

  3. 3

    Add the Sauce

    Spread the pizza sauce evenly over the surface of the dough, leaving a small border around the edges.

  4. 4

    Add Cheese and Salami

    Sprinkle the shredded mozzarella cheese over the sauce, then layer the sliced salami on top.

  5. 5

    Season the Pizza

    Drizzle olive oil over the top, then sprinkle with dried oregano and red pepper flakes.

  6. 6

    Bake the Pizza

    Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbling.

  7. 7

    Garnish and Serve

    Remove the pizza from the oven, top with fresh basil leaves, slice, and serve hot.

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