Gold Rush

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

Fresh avocado with lime, cilantro, and onion.

Guacamole

Garlic bread served with Mama’s signature red sauce for dipping. Serves 2-4.

In a small bowl, combine softened unsalted butter, minced garlic, chopped parsley, and salt. Mix well until all ingredients are thoroughly combined.

Prepare the Garlic Butter

Preheat the oven to 375°F (190°C). Slice the French baguette in half lengthwise. Spread the garlic butter mixture generously on each half of the baguette.

Prepare the Bread

Place the prepared baguette halves on a baking sheet. Bake in the preheated oven for 10-12 minutes or until the edges are golden and crispy.

Bake the Garlic Bread

French baguette

Unsalted butter

Garlic cloves

Parsley, chopped

Salt

Kellames Special

Indulge in our Anchovy Pizza, a delightful blend of rich, savory anchovies, melted mozzarella, and a zesty tomato sauce, all resting on a perfectly baked crust. Each bite offers a burst of umami flavor, enhanced by fresh herbs and a drizzle of olive oil, creating a pizza experience that's both bold and comforting. Perfect for adventurous eaters looking to elevate their pizza game!

Anchovy Pizza

Root Beer, Vanilla Cream Soda, Orange Cream Soda

Henry Weinhard’s Bottled Soda

Indulge in our Small(ish) Lasagna, a delightful twist on the classic favorite. Layers of tender pasta are generously filled with rich, savory meat sauce and creamy ricotta, all topped with a bubbling blanket of melted mozzarella. Each bite offers a warm embrace of flavors, perfect for a cozy meal or a satisfying lunch. Enjoy this comforting dish in a perfectly portioned size that's just right for sharing or savoring solo!

Small(ish) Lasagna

Indulge in the rich, robust flavors of our Signature Red Sauce, expertly crafted using a blend of ripe tomatoes, aromatic herbs, and a hint of garlic. Perfect for dipping, drizzling, or enhancing your favorite dishes, this sauce brings a taste of tradition to your table. Take home a jar of this culinary masterpiece and elevate your next meal with the warmth and comfort of homemade goodness.

Our Signature Red Sauce To Go

Homemade ravioli, handpressed daily. Our signature dish since 1937. Beef or ricotta cheese filling.

Ravioli

Elevate your meal with our rich and tangy cup of red sauce, crafted from a blend of ripe tomatoes, aromatic herbs, and a hint of garlic. Perfect for dipping, drizzling, or ladling over your favorite dishes, this vibrant sauce adds a burst of flavor that will tantalize your taste buds and leave you craving more.

Cup of red sauce with your dinner

Make Kellames Special Recipe in just 20m. Garlic bread served with Mama’s signature red sauce for dipping. Serves 2-4.

Kellames Special Recipe

Ingredients

Garlic Bread

Method

Preparation

Prepare the Garlic Butter

Prepare the Bread

Bake the Garlic Bread

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