Ham Sandwich Recipe
Served on a french roll with salad or soup. Choose cheddar or mozzarella cheese.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients needed for the sandwich.
- 2
Toast the Rolls (Optional)
If desired, toast the French rolls in a toaster or oven until they are golden brown.
- 3
Assemble the Sandwich
Spread mayonnaise and mustard on the inside of each French roll. Layer the sliced ham, cheese, lettuce, and tomato slices on the bottom half of the roll. Season with salt and pepper to taste.
- 4
Close the Sandwich
Place the top half of the roll on the assembled ingredients and press gently.
- 5
Serve
Cut the sandwich in half if desired and serve with a side salad or soup.
