11 Combo Recipe
Carne de res guisada, arroz y habichuelas, maduro, ensalada, and 3-Lata de soda 12oz. (Beef stew, rice & beans, salad, sweet plantains, and 3-12OZ CAN SODA.)
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Ingredients
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Beef Stew
Rice & Beans
Sweet Plantains
Salad
Soda
Method
Beef Stew
- 1
- 2
- 3
- 4
Add Broth and Seasoning
Pour in the beef broth, adding bay leaves, salt, black pepper, and cumin. Bring to a boil, then reduce heat and let simmer for about 1.5-2 hours until the beef is tender.
Rice & Beans
- 5
Cook Rice
Rinse the white rice under cold water until the water runs clear. In a pot, combine rice and 4 cups of water. Bring to a boil, reduce heat, cover, and simmer for about 20 minutes or until water is absorbed.
- 6
Sweet Plantains
- 7
Prepare Plantains
Peel the ripe plantains and slice them diagonally into 1-inch thick pieces.
- 8
Fry Plantains
In a frying pan, heat the vegetable oil over medium heat. Add the sliced plantains and fry until golden brown on both sides (about 3-4 minutes per side). Remove and drain on paper towels.
Salad
- 9
Prepare Salad
In a large bowl, combine chopped lettuce, diced tomato, and sliced cucumber.
- 10
Dress Salad
Drizzle with olive oil and vinegar, then season with salt to taste. Toss to combine.
Soda
- 11
Serve Soda
Chill the cans of soda and serve alongside the meal.





