RestaurantsCardinalCURRIED CHICKPEA SALAD WRAP Recipe

CURRIED CHICKPEA SALAD WRAP Recipe

Inspired by Cardinal
Time20m
Serves4

curried chickpea salad, bell pepper, cucumber, golden raisins, sundried tomato wrap, served with dressed greens (V)

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Ingredients

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Wrap Ingredients

Method

Preparation Steps

1

Prepare the Chickpea Salad

In a mixing bowl, mash the canned chickpeas lightly with a fork, leaving some whole for texture.

2

Mix Ingredients

Add the diced bell pepper, cucumber, golden raisins, Greek yogurt, curry powder, salt, and black pepper to the chickpeas. Mix well until combined.

3

Assemble the Wraps

Lay out the sundried tomato wraps on a clean surface. Spoon a generous amount of the curried chickpea salad onto each wrap.

4

Wrap and Serve

Fold in the sides of the wrap and roll it tightly from the bottom up. Serve with dressed greens on the side.

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