Jul 14 2026
Restaurants›Caracol›Ostiones En Su Concha Recipe

Ostiones En Su Concha Recipe

Inspired by Caracol
Time30m
Serves2

Gulf oysters on-the-half-shell, salsa bruja, lime

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Ingredients

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Oysters and Salsa

Method

Preparation

  1. 1

    Shucking the Oysters

    Carefully shuck the Gulf oysters, ensuring to keep them in their shells and catch any juices.

  2. 2

    Preparing the Salsa Bruja

    In a bowl, mix together the salsa bruja ingredients. Common ingredients include chopped tomatoes, onions, cilantro, chili peppers, and a splash of vinegar or lime juice.

  3. 3

    Serving

    Place the shucked oysters on a serving platter. Spoon salsa bruja generously over each oyster. Serve with lime halves on the side for squeezing.

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