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Ingredients
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Spiced Pecans Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Pecans
In a large mixing bowl, combine the pecans with the egg white and vanilla extract. Mix until the pecans are well coated.
- 3
Mix the Spices
In a separate bowl, mix together the brown sugar, cinnamon, nutmeg, salt, and cayenne pepper.
- 4
Coat the Pecans
Sprinkle the spice mixture over the pecans and stir until they are evenly coated.
- 5
Bake the Pecans
Spread the coated pecans in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 15-20 minutes, stirring occasionally, until they are golden brown and fragrant.
- 6
Cool and Store
Remove the pecans from the oven and let them cool completely on the baking sheet. Once cooled, store them in an airtight container.
