In a blender, combine roasted red peppers, almonds, garlic, red wine vinegar, smoked paprika, and olive oil. Blend until smooth. Adjust seasoning with salt and pepper to taste.

Prepare the Romesco Sauce

In a bowl, mix the olive oil, salt, and black pepper. Rub the mixture all over the lamb lollipops and let them marinate for at least 30 minutes.

Marinate the Lamb

Preheat the grill to medium-high heat. Grill the lamb lollipops for about 3-4 minutes on each side for medium-rare, or until your desired doneness is reached.

Grill the Lamb Lollipops

Toss the shishito peppers in a little olive oil and sprinkle with salt. Grill them for 2-3 minutes until they are blistered and slightly charred.

Grill the Shishito Peppers

Plate the grilled lamb lollipops with the grilled shishito peppers and drizzle with the romesco sauce.

Serve

Lamb Lollipops

Shishito Peppers

Olive Oil

Salt

Black Pepper

Grilled Lamb Lollipops

Make Grilled Lamb Lollipops Recipe in just 1h . romesco, shishito peppers

Grilled Lamb Lollipops Recipe

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