Rare Seared Ahi Tuna Wonton Recipe
Deconstructed wonton, House blend Seasonings with Sesame seeds/ served with pickled ginger, wasabi & spinach
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ahi Tuna
Season the Ahi tuna steak with house blend seasonings and sesame seeds. Let it marinate for about 15 minutes.
- 2
- 3
Prepare the Wontons
In the same skillet, lightly fry the wonton wrappers until they are crisp and golden brown. Remove and drain on paper towels.
- 4
Assemble the Dish
Slice the seared tuna into thin slices. Arrange the crispy wontons on a plate, top with sliced tuna, and serve with pickled ginger, wasabi, and fresh spinach on the side.