Plain Jane Recipe
Make Plain Jane Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C). This ensures that the oven is at the right temperature when you put the batter in.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well combined.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Be careful not to overmix; a few lumps are okay.
Baking
- 5
Prepare Baking Pan
Grease and flour a 9x5 inch loaf pan or line it with parchment paper for easy removal.
- 6
Pour Batter
Pour the batter into the prepared loaf pan, spreading it evenly with a spatula.
- 7
Bake
Bake in the preheated oven for 50-60 minutes or until a toothpick inserted in the center comes out clean.
- 8
Cool
Once done, remove the loaf from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.