Kids Tender Recipe
Make Kids Tender Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For Serving
Method
Preparation
- 1
Marinate the Chicken
In a large bowl, combine the plain yogurt, honey, garlic powder, paprika, salt, and black pepper. Mix well until all ingredients are combined.
- 2
Add Chicken
Add the chicken breast pieces to the marinade, ensuring they are all well coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour or overnight for best results.
Cooking
- 3
Preheat the Pan
Heat olive oil in a large non-stick skillet over medium heat.
- 4
Cook the Chicken
Remove the chicken from the marinade, allowing excess marinade to drip off. Place the chicken in the hot skillet and cook for 6-7 minutes on each side, or until the chicken is golden brown and cooked through (internal temperature should reach 75°C / 165°F).
- 5
Rest and Cut
Once cooked, transfer the chicken to a cutting board and let it rest for 5 minutes before slicing into tender strips.
Serving
- 6
Garnish and Serve
Serve the chicken strips garnished with chopped fresh parsley and lemon wedges on the side for squeezing over the chicken.