Jalapeno Recipe
Make Jalapeno Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For Topping
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Jalapeños
Wash and dry the fresh jalapeño peppers. Slice them in half lengthwise and remove the seeds and membranes for a milder flavor, or leave some seeds for extra heat.
Filling
- 3
Mix the Filling
In a mixing bowl, combine the cream cheese, shredded cheddar cheese, garlic powder, onion powder, and bacon bits (if using). Mix until well-combined and smooth.
- 4
Stuff the Jalapeños
Using a spoon or a piping bag, fill each jalapeño half generously with the cheese mixture.
Baking
- 5
Bake in the Oven
Place the stuffed jalapeños on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, or until the jalapeños are tender and the cheese is bubbly and golden.
- 6
Garnish
Once baked, remove from the oven and sprinkle with paprika and chopped chives or green onions for garnish.