Jul 14 2026
Restaurants›Cantina Locale›Add Rice To A Bowl Recipe

Add Rice To A Bowl Recipe

Inspired by Cantina Locale
Time30m
Serves2

Make Add Rice To A Bowl Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking the Rice

  1. 1

    Rinse the Rice

    Place the rice in a fine-mesh strainer and rinse it under cold running water for about 1-2 minutes until the water runs clear. This helps remove excess starch.

  2. 2

    Boil Water

    In a medium saucepan, combine 2 cups of water and 0.5 tsp of salt. Bring the water to a boil over high heat.

  3. 3

    Add Rice

    Once the water is boiling, add the rinsed rice to the saucepan. Stir once to prevent sticking.

  4. 4

    Simmer

    Reduce the heat to low, cover the saucepan with a lid, and let the rice simmer for about 18-20 minutes or until all the water is absorbed.

  5. 5

    Fluff the Rice

    Remove the saucepan from heat and let it sit, covered, for 5 minutes. Then, use a fork to fluff the rice gently.

Serving the Rice

  1. 6

    Add to Bowl

    Transfer the fluffed rice into a serving bowl.

  2. 7

    Optional Additions

    If desired, stir in 1 tbsp of butter or olive oil and mix in fresh herbs for added flavor.

  3. 8

    Serve

    Serve the rice warm as a side dish or as a base for your favorite toppings.

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