2 Oz Queso Recipe
Make 2 Oz Queso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Mixture
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients listed above and ensure they are measured accurately.
- 2
Soften Cream Cheese
Place the cream cheese in a microwave-safe bowl and microwave for 15-30 seconds until soft and spreadable.
- 3
Grate Cheeses
Grate the cheddar and Monterey Jack cheeses if not pre-grated. This will help them melt more easily.
- 4
Mix Ingredients
In the bowl with softened cream cheese, add the grated cheddar cheese, Monterey Jack cheese, sour cream, diced green chiles, garlic powder, onion powder, salt, and pepper.
- 5
Combine Well
Stir all the ingredients together until well combined and smooth. You can use a spatula or a hand mixer for a creamier texture.
- 6
Adjust Seasoning
Taste the mixture and adjust the seasoning with more salt or pepper if needed.
- 7
Serve Warm
Transfer the queso to a serving bowl and serve warm with tortilla chips or as a topping for nachos.