Chicken Bacon Ranch Recipe
Grilled chicken, bacon bits, tomatoes, lettuce, provolone, ranch dressing
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and allow to rest for a few minutes before slicing.
- 2
Prepare the Salad
In a large bowl, combine the shredded lettuce, diced tomatoes, and bacon bits. Toss gently to mix.
- 3
Assemble the Dish
Slice the grilled chicken and place it on top of the salad mixture. Add the provolone cheese slices and drizzle ranch dressing over the top.
- 4
Serve
Serve immediately and enjoy your Chicken Bacon Ranch!