Buffalo Chicken Recipe

Time30m

Serves4

Buffalo sauce, grilled chicken, bacon bits, cream cheese

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Ingredients

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1
Grill the Chicken
Preheat the grill to medium-high heat. Rub the chicken breasts with olive oil, garlic powder, salt, and black pepper. Grill for about 6-7 minutes on each side or until fully cooked (internal temperature should reach 165°F). Remove from the grill and let it rest for a few minutes.
2
Prepare the Buffalo Sauce Mixture
In a mixing bowl, combine the grilled chicken (shredded), buffalo sauce, and cream cheese. Mix until well combined and the cream cheese is fully incorporated.
3
Serve
Transfer the buffalo chicken mixture to a serving dish and sprinkle bacon bits on top. Serve warm as a dip, on a sandwich, or as a main dish.