Sliders Recipe
Three cheeseburger sliders on King's Hawaiian Rolls with pickles and our tangy swamp sauce.
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Ingredients
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Sliders
Swamp Sauce
Method
Sliders
- 1
Prepare the Beef Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Mix gently until the ingredients are evenly distributed.
- 2
Form the Patties
Divide the seasoned beef mixture into three equal portions and shape each portion into a slider-sized patty, about ½ inch thick.
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt the cheese.
- 5
Assemble the Sliders
Slice the King's Hawaiian Rolls in half. Place each cooked patty with melted cheese on the bottom half of the roll. Top with pickles and the top half of the roll.
Swamp Sauce
- 6
Mix the Sauce
In a small bowl, combine mayonnaise, ketchup, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, hot sauce, salt, and black pepper. Mix well until smooth.
- 7
Serve the Sauce
Serve the swamp sauce on the side or drizzle it on top of the sliders before serving.