Cajun Steamer Breakfast. Recipe

Directions

1. 1

   Cook the Sausage

   In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the Cajun sausage and cook until browned and cooked through, about 5-7 minutes. Remove the sausage from the skillet and set aside.

2. 2

   Sauté the Vegetables

   In the same skillet, add the remaining tablespoon of olive oil. Add the diced red and green bell peppers and onion. Sauté for about 5 minutes until the vegetables are tender.

3. 3

   Add Garlic and Shrimp

   Add the minced garlic and shrimp to the sautéed vegetables. Sprinkle with Cajun seasoning, salt, and black pepper. Cook for another 3-4 minutes, until the shrimp are pink and cooked through.

4. 4

   Prepare the Eggs

   In a bowl, whisk the eggs with a pinch of salt and black pepper. Pour the eggs into the skillet with the shrimp and vegetables. Stir gently to scramble the eggs with the mixture.

5. 5

   Combine Everything

   Once the eggs are cooked through, add the cooked sausage back into the skillet. Stir to combine all ingredients well. Cook for an additional minute to heat everything through.

6. 6

   Serve

   Remove from heat and serve immediately. Enjoy your Cajun Steamer Breakfast!