Gland Ecutir Recipe
Make Gland Ecutir Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Wet Ingredients
Flavor Add-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it’s hot when you bake.
- 2
Prepare Baking Pan
Grease and flour a 9x13 inch baking pan or line it with parchment paper for easy removal.
Mixing Ingredients
- 3
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and cocoa powder until evenly combined.
- 4
- 5
Mix Together
Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix.
Adding Flavor
- 6
Fold in Add-ins
Gently fold in the chocolate chips and chopped nuts, if using, until evenly distributed in the batter.
Baking
- 7
Pour Batter into Pan
Pour the batter into the prepared baking pan and spread it out evenly.
- 8
Bake
Place the baking pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.